Tourism and hotel industry in the crossfire

Everybody under pressure: Be smart and get organised! Initial reports from HITT

The industry is the cause of climate damage and can also be a saviour - on the HITT ship, everyone was looking for solidarity. / © HI William Veder

30.6.2023

One thing is certain: ESG regulations will continue to tighten across the globe. Companies that are not prepared for this have no chance of survival. Solutions for investors and operators alike are already available, but without AI, the complex issues will remain unsolved. Other problem areas, such as the tangled web of green certificates, will (surely) require legislative intervention. The will to change is strong - and, among HITT community, the readiness to make a start was palpable. At the end of this, the 6th Hospitality Inside Think Tank, in Berlin this week, the strength of will in the hotel industry was notable. An initial summary.

A photo animation of the 6th HITT in Berlin can be found under this link:
H ospitalityInside Impressions HITT 2023

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Autoren

Susanne Stauss

has a degree in business administration and is a qualified hotel manager, making her the ideal hotel journalist with over 30 years of knowledge about the German hotel industry. She has been writing for hospitalityInside.com since it was founded in March 2005, today in the role of a Senior Writer. Among other things, she was the editor-in-chief of the trade magazine First Class, Restaurant International and the newsletter Cost & Logis. Today she writes for the trade magazine Top hotel and writes for staff magazines and customer magazines.

Maria Pütz-Willems

is a passionate writer who travelled to over 40 countries and got to know the media world from many perspectives. She has been reporting on the international hotel industry for over 30 years and founded hospitalityInside.com in 2005. She finds her balance with fresh air, sports, cooking and sociable friends.