Topic Tourism

News & Stories

El Gouna developer Sawiris to nail down plans for Swiss mega resort
Mountain farmers cause Egyptian to tremble
22.9.2006

 

Andermatt. For the second time, the immensely rich Egyptian tourism operator Sami Sawiris informed the people of the Swiss mountain village of Andermatt about his plans to build a mega resort with several hotels and 700 resort apartments/villas in this remote mountain landscape. There is still great optimism amongst the major part of the population, government, canton and community. 2,000 jobs are to be created. But when it comes to the planned 18-hole golf course - Sawiris says it was to become "the largest course in Switzerland" - some farmers who have been living there for many generations are digging in their heels. This could thwart the entire project.

TUI's new board member Rothwell aims at further cost reduction
Hotel rates under more pressure
8.9.2006

Salzburg. The merger of the two TUI airlines, Hapag-Lloyd-Express and Hapagfly, is just one of the results of the recent board meeting and closed conference of World of TUI that took place in the Salzburg region. To get rid off its reputation as an "underperformer", Peter Rothwell, the new strong tourism board member of the largest European travel group, stakes everything on the definite realisation of the vertically integrated value chain. In short: a single centrally responsible manager per market is to prevent hotels, agencies, tour operators, travel agencies and airlines from making things difficult for one another.

TUI awards eco resorts
8.9.2006

Hanover. In collaboration with environmental management of TUI AG, TUI Hotels & Resorts awards the group's own "EcoResort" certificate for the first time in the course of the 2006/07 winter season.

VDR to launch online job market
8.9.2006

Frankfurt/M. A new market place operated by Verband Deutsches Reisemanagement provides job offers and jobs-wanted ads in the fields of business travel, mobility and event management. The new VDR job market called "Travel to Jobs" has hit the Internet.

TUI focuses on business travel
8.9.2006

Hanover. The business travel section of TUI Leisure Travel, the German travel agency division of Europe's leading travel company, is to be expanded under the brand "First Business Travel".

Sleep06 in London: Design and architecture
1.9.2006

London. Unique to the hospitality industry, "Sleep06" is a trade event that combines an exhibition, awards ceremony and conference. In London, the event brings together a worldwide audience of all those involved in the creation of new hotels: owners and operators, architects and designers, investors and developers, financiers and consultants.

Revolt and relief at Kuoni
25.8.2006

Zurich. Andreas Schmid, President of the Executive Board of Kuoni Reisen Holding since 2002, wanted to sell First Choice, the Swiss travel firm. However, the secretly arranged deal fell through when the management got wind of it and opposed it so vehemently that the whole thing failed. Now, Andreas Schmid has resigned.

The Budapest hotel market
Luxury as greatest beneficiary
18.8.2006

Budapest. Budapest's hotel market is in motion. It is, above all, the 5-star sector that benefits from the rising demand. However, the competition among the top hotels is growing.

GBR starts project at Lake Fleesensee
18.8.2006

Berlin. GBI Berlin, Gesellschaft fuer Beteiligungen und Immobilien-Projektentwicklung is investing 20 million Euros in a new 4-star hotel at Lake Fleesensee in Mecklenburg-West Pomerania that will be operated by TUI and its Iberotel brand. The first sod will be cut this Friday.

Surveys reveal: Hotels do not know much about their event organisers
Bad communication, bad service
11.8.2006

Frankfurt/M. Basically, hotels always make the same mistakes when dealing with conference, seminar and event customers. This is the almost identical result of two studies that were recently presented at the VDR "Hotel Day" and the HSMA "Mice Day" in Frankfurt. From a positive point of view, the results can be used as an instruction for sales and banquet departments. There would be enough reason to treat this clientele with care: the profit margin that comes from daily business is roughly twice as high as from the "standard" hotel business.

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